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Flavour Development, Analysis and Perception in Food and Beverages (Woodhead Publishing Series in Food Science, Technology and Nutrition)
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Flavour Development, Analysis and Perception in Food and Beverages (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by স্টিফেন এলমোর, লিসা মেথভেন (Editor), জেন কে. পার্কার

About this book

“Flavour Development, Analysis and Perception in Food and Beverages (Woodhead Publishing Series in Food Science, Technology and Nutrition)” by Stephen Elmore , Jane K Parker is an academic title. Its complete text offers an opportunity to engage with the subject in context.

Book details

Edition
1st Edition, 2014
Language
English
Publisher
উডহেড পাবলিশিং
Publication year
2014
Pages
448
ISBN-13
9781782421030

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