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Fruit and Vegetables Preservation: Principles and Practices
About this book
“Fruit and Vegetables Preservation: Principles and Practices” by R. P. Srivastava , Sanjeev Kumar is a title for readers interested in academic books. Explore the subject through the book’s own approach and presentation.
Book details
- Edition
- 6th Edition, 1994
- Language
- English
- Publisher
- ইন্টারন্যাশনাল বুক ডিট্রিবিউটিং কো.
- Publication year
- 1994
- ISBN-13
- 9788185860749
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