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Global Legislation for Food Contact Materials (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by Joan S. Baughan

About this book

“Global Legislation for Food Contact Materials (Woodhead Publishing Series in Food Science, Technology and Nutrition)” by Joan S. Baughan is a science title. For readers curious about science, this title offers a subject to explore.

Book details

Edition
1st Edition, 2015
Language
English
Publisher
উডহেড পাবলিশিং
Publication year
2015
Pages
240
ISBN-13
9781782420149

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