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Management of Food And Beverage Operations
About this book
“Management of Food And Beverage Operations” by Jack D. Ninemeier is a title for readers interested in academic books. Explore the subject through the book’s own approach and presentation.
Book details
- Edition
- 5th Edition, 2010
- Language
- English
- Publisher
- Educational Institute of the American Hotel Motel Assoc
- Publication year
- 2010
- Pages
- 398
- ISBN-13
- 9780866123440
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