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The Gaza Kitchen
About this book
Step into the kitchens of Gaza with Laila El Haddad and Maggie Schmitt as they explore Palestinian food traditions through recipes and the voices of the people who prepare them. From family dishes to the stories that surround them, this illustrated culinary journey invites readers to discover the culture and everyday life behind the food.
Book details
- Edition
- 1st Edition, 2013
- Language
- English
- Publisher
- Just World Books (India)
- Publication year
- 2013
- Pages
- 136
- ISBN-13
- 9781935982234
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